Vegan Catering in Miami
Gourmet Catering for Vegan, Vegetarian, and More
Are you hosting a dinner party, corporate event, or special occasion in South Florida and need gourmet vegan catering services? Or a 5-star private caterer who can accommodate vegans, omnivores, and those with food allergies?
Reach out to The Pickled Beet! We are one of Miami’s most highly acclaimed gourmet chef services, and we have been delivering our award-winning meals and private catering services in South Florida since 2006.
Our masterful fine-dining chefs carefully source the best organic, whole-food plant-based ingredients and provide fully customized vegan catering services for a variety of intimate events, including dinner parties, special occasions, vacations, and retreats.
We’ll design a custom-crafted gourmet menu just for you, accommodating your guests’ special dietary needs and eating preferences, so no one misses out.
Vegan Catering Services We Offer
At The Pickled Beet, our professional chef team is gifted in the art of hospitality as well as gourmet cuisine.
We cater upscale dinner parties, business lunches, retreats, special occasions, holidays, private jet flights, and other special events.
We offer drop-off vegan catering as well as on-site catering. The Pickled Beet culinary team is versatile enough to cater everything from a four-course meal with arranged seating and wine pairings to a relaxed, gourmet serve-yourself meal.
How Our Miami Vegan Catering Service Works
Unlike traditional catering companies, which will make you select from a set menu list, we will work with you to create a unique vegan catering menu just for you and your occasion.
Customized Vegan Catering Menus
We can provide ideas and a sample vegan catering menu, but we will ultimately design a unique menu that fits your vision and rivals any 5-star restaurant. Your guests will be impressed with the flavors, presentation, and attention to detail.
Sample Vegan Appetizers, Dishes, and Desserts We Prepare
Our trained chef team specializes in preparing a wide range of cuisines and gourmet dishes – 100% tailored to you and your guests’ special dietary needs and taste profiles.
We don’t believe anyone should miss out on thoroughly enjoying the food experience at any meal or special event – whether they’re vegan, vegetarian, or suffer from food allergies and intolerances. That’s why we have a wide range of time-tested, modified recipes and are also adept at re-making clients’ favorite dishes.
Vegan appetizers and plated dishes that guests have raved about include:
- Hearts of Palm “Crabless” Crab Cakes
- Vegan Harvest Board
- Spring Green Gazpacho with Coconut Swirl
- Cucumber Cup with Roasted Beet Hummus, Crispy Taro Chip, and Beet Tuile
- Mushroom Quinoa Burger
- Pizza (on our house made gluten-free focaccia bread)
- African Coconut Curry Stew
- Thai Vegetable Curry
- Marinated Mushroom Bowls with Lentils and Wild Rice
- More (from our vegan weekly meals menu sample)
Favorite vegan desserts include:
- Decadent Chocolate Brownies
- Blueberry Pie Bars with Oatmeal Crumble (pictured here)
- Organic Chocolate Dipped Strawberries
- Paleo Apple Crisp
- Chocolate Avocado Pudding
- Mini Twix Cups
- Baked Peach Crumble
How to Book Your Catered Event
To get started, fill out our short private catering form, so we can learn more about your vegan catering needs and schedule a consultation call to discuss your event needs and vision. Next, we will provide you with a customized quote.
WHY THE PICKLED BEET?
Frequently Asked Questions
What if I need vegan catering for only some of my guests?
No problem. We specialize in serving a variety of special dietary needs and can create a menu that accommodates all of your guests’ food allergies, diet protocols, and flavor preferences. Need a mixture of vegan, vegetarian, pescatarian, and gluten-free menu options, for example? We can do that! Contact us – we welcome any kind of customization needed.
What if I need my catering menu to be 100% Vegan?
No problem. Our professional chefs are experienced in preparing delicious, gourmet vegan dishes that aren’t just an afterthought and are, instead, beautiful, delicious, vegan creations your guests will rave about! Get started by filling out our short catering form.
What if I need gluten-free vegan catering options?
Again, no problem. The Pickled Beet operates a gluten-free kitchen – the only one of its kind in Miami. No matter the special diet needed, our menus are innovative, creative, and delicious. Your dinner guests will love every single morsel.
When do I need to book?
At least four weeks in advance. For best availability, reach out well in advance to reserve your date.
How can I reserve my date?
Please fill out our short catering booking form then schedule a brief complimentary consultation call to discuss your vision, dietary needs, and preferred tastes. Getting to know you and your guests is a top priority and will allow us to create your custom catering plan, provide a quote and reserve your date. Some caterers might just show you their menu or develop a menu plan without consulting you, but that’s not our approach. We will create a fully customized catering plan for you.
